Sous Chef – Western Cuisine
A very High-Profile client aimed in Food And Beverage Industry based in Saudi Arabia is looking for an experienced Sous Chef who will be responsible for the day-to-day culinary operations in a professional kitchen.
Kindly Note: Culinary skills Requirements for any are: Staff Kitchen, Demi Chef – Italian cuisine, Arabic, Western, Pastry, Japanese
Responsibilities:
Requirements
Job Types: Full-time, Permanent
Salary: AED15,500.00 – AED22,000.00 per month
Application Question(s):
Experience:
Licence/Certification:
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