SWOT Hospitality is looking to hire a highly-skilled sushi chef for theNEMO restaurant in Antalya, Turkey. The sushi chef’s responsibilities include preparing traditional Japanese sushi rice, chopping, slicing, and filleting various kinds of fish, and placing orders for supplies as needed. You should also be able to customize customers’ orders according to preferences and food allergy considerations.
To be successful as a sushi chef, you should ensure that all ingredients used in dishes are of the highest quality. Ultimately, an exceptional sushi chef should work well under pressure and maintain restaurant standards during busy periods.
Sushi Chef Responsibilities:
Job Type: Full-time
Salary: AED7,000.00 – AED8,000.00 per month
Ability to commute/relocate:
Experience:
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