Female Restaurant Manager:
As a Assistant Restaurant Manager, you are responsible for managing restaurant operations to deliver an excellent customer experience. Assistant Restaurant Manager would also be required to manage, train, and develop team members and work within all budgeted guidelines. Specifically, you will be responsible for performing the following tasks to the highest standards, this role will be responsible for meeting all the franchise standards and following all the franchise procedures including supply chain.
Job Type: Full-time
Language:
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