Food Scientist
Job Location : Dubai
Qualification:
• Bachelor’s degree in food science, chemistry, biology, or related field
• 5 years proven work experience as a Food Scientist or similar role.
• Proven ability to work in a laboratory for long periods of time.
Key Skills:
• knowledge of a range of sciences and their applications to food
• Knowledge in manufacturing production and processes
• Knowledge in food production methods
• Knowledge in biology
• Knowledge of chemistry, including safe use and disposal of chemicals
• Analytical thinking skills
• To be thorough and pay attention to details.
• Excellent verbal and written communication skills
Salary highly competitive according to market structure with other facilities.
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