Bulldozer Group Hiring for Restaurant Manager – La Maison Ani by Chef Izu Job at Dubai Full Time

Who are we?

Since its inception in 2011, Bulldozer Group has successfully opened brands within the group that are aligned with celebrated restaurateurs and nightlife venues trend setters at the forefront of the global industry. The core to the groups success is ensuring that the brands within its portfolio maintain the consistency and integrity of their original concepts, providing guests with an experience that accents the features that are indispensable to the brand.

Providing customers with a unique experience, the success of the group is based on delivering a tailor-made experience from all aspects of the project with the support of some of the leading hospitality management professionals worldwide. Bulldozer Group meets and exceeds the needs of clientele who value a distinctive atmosphere, personalized service and high-quality surroundings.

What will you do?

• Ensuring incoming staff complies with company policy
• Training staff to follow restaurant procedures
• Maintaining safety and food quality standards
• Keeping customers happy and handling complaints
• Organizing schedules
• Supervising daily shift operations
• Coordinating daily front- and back-of-house restaurant operations
• Controlling operational costs and identifying ways to cut waste
• Appraising staff performance
• Interviewing/recruiting new employees
• Interacting with guests to get feedback on product quality and service levels

• Experience of minimum 2 years in high end restaurants in similar position
• Experience with high volume operations