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Job Description
A kitchen helper cleans and sanitizes kitchen equipment, assists in basic food preparation and be helpful to the chef. They have knowledge of general kitchen operations and of general food storage guidelines. Here are some of the responsibilities of kitchen helper ..
Assist in basic food preparation
Clean kitchen equipment
Load and unload dishwasher
Scrub pots and pans
Clean food preparation and storage areas
Receive and store goods
Be Cooperate with kitchen staff and follow the instructions of the head chef
Candidate Requirements
Good health condition
Ability to lift and carry heavy items properly
Proper cleaning and maintenance skills
Basic knowledge of the kitchen and cooking products
Basic knowledge to communicate with kitchen staff
