Apparel Group Hiring for Junior Sous Chef Job at Dubai Full Time

• evelop new menu options based on seasonal changes and customer demand.
  A
• ssist with the preparation and planning of meal designs.
  E
• nsure that kitchen activities operate in a timely manner.
  R
• esolve customer problems and concerns personally.
  M
• onitor and record inventory, and if necessary, order new supplies.
  P
• rovide support to junior kitchen employees with various tasks including line cooking, food preparation, and dish plating.
  R
• ecruit and train new kitchen employees to meet restaurant and kitchen standards.
  C
• reate schedules for kitchen employees and evaluate their performance.
  A
• dhere to and implement sanitation regulations and safety regulations.
  M
• anage the kitchen team in the executive chef’s absence.
  R

equirements:
B

• achelor’s degree in culinary science or relevant field.
  A
• minimum of 2 years’ experience in a similar role.
  S
• trong knowledge of cooking methods, kitchen equipment, and best practices.
  G
• ood understanding of MS Office and restaurant software programs.
  T
• eamwork-oriented with outstanding leadership abilities.
  E