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Conduct a comprehensive audit of existing recipes to identify areas for improvement in terms of nutritional value and market trends.
Develop new recipes and make modifications to existing recipes to meet nutritional targets, improve taste and appearance, and align with market trends.
Ensure that all recipes are compliant with regulations and meet the expectations of health-conscious consumers by performing nutritional analysis, labeling and ingredient analysis, and recipe analysis.
Collaborate with cross-functional teams including sales, marketing, and product development to create new products and new recipes that meet customer needs and are in line with market trends.
Research and stay up-to-date on the latest developments in nutrition, including new products, ingredients, and dietary trends.
Job Type: Full-time
Ability to commute/relocate:
- Dubai: Reliably commute or planning to relocate before starting work (Required)
Education:
- Bachelor’s (Preferred)
Experience:
- Nutritionist: 3 years (Preferred)
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